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Lomo Adobado (Pork Loin in Adobo)

Continuing my little experiment with traditional Spanish foods I came across this pork recipe which, by all accounts, is an absolute staple in Spanish households. I’ve seen a number of recipes for this dish but I thought I’d go for the simplest I could find and I found it in the Spanish food section of … Continue reading

Spiced Spanish Tortilla

This week we booked a holiday and we’re doing a bit of travelling around Andalusia in Southern Spain. We’re going all around the place and I can’t wait to sample the food, so much so that I’ve decided to try a few dishes inspired by Spain. First up is a twist on the traditional tortilla (or Spanish … Continue reading

Perfect Roast Chicken

Well, perfect is quite a claim and that’s exactly what I thought when I saw this recipe. It’s from Jamie Oliver’s site and we all know how good he is but I had to test out the ‘perfectness’ of it. You can find the original recipe here. I didn’t want a recipe that involved too … Continue reading

Jim’s Chicken with Pak Choi

I have been so busy lately with other things that I haven’t been doing much ‘new’ cooking. Last night was another one of those situations where most of the things I’d bought earlier in the week had been whittled down and I was left with a pack of chicken thighs and some pak choi. It’s … Continue reading

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